Nescafé Café Ginseng capsules are perfect for a unique foamy coffee with a hint of the Far East. Nescafé Café Ginseng impresses with delicious, sweet notes of caramel and a powerful, round taste that awakens the senses.
The capsules are made using medium roast Robusta beans and creamy whole milk, which come together to create a soft, airy and velvety foam in the cup. The specialty coffee provides a real energy boost at any time of day thanks to a premium ingredient: Korean Ginseng. Ginseng has been used in traditional medicine for centuries and is said to have a number of antioxidant and anti-inflammatory effects, while also helping to fight fatigue. So, if you need a pick-me-up, why not enjoy a refreshing and flavourful trip to Asia at the push of a button?
One Nescafé Café Ginseng capsule makes one 75ml serving and one pack contains 16 capsules. The pods are suitable for use in all Nescafe Dolce Gusto machines.
Whole MILK powder (55,2%), sugar (21%), instant coffee (19,3%), natural aroma, ginseng extract powder (Panax Ginseng C.A. Meyer) (0,15%) [ginseng root, glucose syrup], stabilisers (potassium phosphate and sodium citrate), emulsifier (SOYA lecithin).